Best Irish Potatoes

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On The Pigs Back Onion Marmalade


On The Pigs Back Red Onion Marmalade is cooked slowly until the onions are completely caramelized, giving the marmalade extra sweetness.

Absolutely delicious with ham, pastrami, spiced beef, and our pates of course, but try it also with blue cheese, camembert or brie.

Onion marmalade is made similar to fruit marmalade with some extra sugar. The sweet taste makes this product a great accompaniment for cheese, pates with toasted fresh bread.

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