The Comté Elegance is a hard cheese made from raw milk from the Jura Mountains. This Comté is matured by the famous Affineur Marcel Petite and has a full-bodied flavour. This is the Comté cheese you eat at breakfast, in sandwiches, on toast and salads.
MILK
cow
REGION
France
MAKER
Marcel Petite
RENNET
traditional
TYPE
hard
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